FOOD PRACTICES IN CHILDREN FROM ZERO TO TWO YEARS OLD ADMITTED TO A UNIVERSITY HOSPITAL OF SOUTHERN BRAZIL
Objective: To identify and describe the eating practices of children from zero to two years of age admitted to a university hospital in cga 200 to cga 510 adapter Porto Alegre-RS.Methods: The dietary practices of 261 children were identified by an instrument composed of questions that analyze attributes, components and markers of complementary feed